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Frantoio Tistarelli

Processor · Sarteano · Italy

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Verified by hand — from the farm's own website

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Who we are

About the farm

In Sarteano, among the hills of Siena at 573 metres above sea level, our family has been making olive oil for four generations; in 1968 we bought Sarteano's historic olive mill. We cold-extract the olives from our own groves (Frantoio, Moraiolo, Leccino and Pendolino varieties) on our Alfa Laval line and offer our Signorolio, Reticchio and Toscano IGP oils in our shop and online shop. All year round we welcome you for guided tours of the mill and oil tastings on bruschetta, with a children's programme for families; during the pressing season (20 October – 20 December) we are open daily from 8 am to 8 pm.

Snapshots

Frantoio Tistarelli – photo 1/2Frantoio Tistarelli – photo 2/2

Image rights: Frantoio Tistarelli

Sales channel

  • Farm-gate sales
  • Delivery / shipping
  • Online shop

Product categories

Preserves, pickles, sauces, oil & vinegar

Product groups

oil

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visits
Visiting: open during opening hours
Opening hours: weekly opening hours · Mon–Sun · 09:00–19:30

Languages spoken

Italian, English

Location

Viale Europa 106, 53047 Sarteano
Coordinates: 42.99837, 11.86062

Contact

Fausta Tistarelli
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Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-21

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