Verified by hand — from the farm's own website
Who we are
About the farm
In Plessé (Loire-Atlantique) we keep suckler ewes of the local Landes de Bretagne breed, farmed organically. We sell lamb: half-lamb boxes, minced lamb, lamb burgers, lamb sausages and ewe merguez. According to our sales calendar we welcome you at the farm one Friday a month from 5 to 7 pm, and you will also find us at the Plessé market on Sunday mornings; we take orders by e-mail.
Snapshots
Image rights: Ferme du Vallon de Toulan
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Sheep
- Lamb & mutton
- Meat box
- Sausages & salami
Sales channel
- Farm-gate sales
- Farmers' market
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
FrenchLocation
Contact
Data source
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