Verified by hand — from the farm's own website
Who we are
About the farm
In Pepingen, in the Pajottenland, we run a family fruit farm founded by our family in 1958; today the second and third generations grow apples and pears on about 50 hectares in an environmentally conscious way, using beneficial insects. From part of our fruit we make 100% pure juices and apple sauce. Our farm shop is open from September to May, and our refrigerated fruit vending machine is available all year round, 24/7; in autumn we also hold apple-picking days.
Snapshots
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Apples
- Juice, must & syrup
- Pressed juice
- Juice, must & syrup
- Pears
Sales channel
- Farm-gate sales
- Vending machine / self-service
- Retail
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
50 ha (123.6 acre) · medium (50–300 ha)- orchard · 50 ha (123.6 acre)
Farming method / certification
Community farming
Languages spoken
Dutch, French, GermanLocation
Contact
Data source
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