Verified by hand — from the farm's own website
Who we are
About the farm
We have been growing vines for generations in Treis on the lower Moselle, near Cochem; the estate was founded in 1930 and has been run by Barbara and Matthias Knaup since 2024. On about 5 hectares we grow mainly Riesling, alongside Rivaner, Pinot Gris, Sauvignon Blanc, fungus-resistant varieties, Pinot Noir and Dornfelder. We serve our wines in our wine tavern for about 100 guests and on our terrace, at tastings in our vaulted cellar from 1845 and on wagon rides through the vineyards; our four-star guesthouse also offers you accommodation.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Müller-Thurgau, Pinot Gris, Pinot Noir, Riesling, Sauvignon Blanc
- Wine
Sales channel
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
5 ha (12.4 acre) · small (5–50 ha)- vineyard · 5 ha (12.4 acre)
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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