Verified by hand — from the farm's own website
Who we are
About the farm
Our vineyards and winery lie at the heart of Laconia, at the 17th km of the Sparti–Gytheio national road, on the way to Monemvasia and the Mani; our family business has been tied to Laconian wine since the early 20th century, and in 1970 we planted the first trellised vineyard of the area here. We have cultivated our own 400 stremmata (40 ha) of vineyards organically since 1996 (certified by DIO); alongside Kydonitsa and Mavroudi, found only in Laconia, we make PGI Laconia wines from Monemvasia, Assyrtiko, Roditis and Agiorgitiko, including a sweet wine from sun-dried grapes. We welcome visitors for vineyard and winery tours and host events and programmes linking wine and art on our estate.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine
- Wine
- Still wine · rosé
- Still wine · sweet
- Still wine
- Still wine „KA” · rosé
- Still wine „MY Mavroudi Young”
- Still wine „Lykovouno” · red
- Still wine „Lykovouno” · white
- Still wine „Perivleptos” · red
- Still wine „Perivleptos” · white
- Wine from dried grapes (aszú, straw wine, passito) „Natural Sweet” · sweet
- Wine
Processing & crafts
Winemaking
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
40 ha (98.8 acre) · small (5–50 ha)- vineyard · 40 ha (98.8 acre) · certified organic
Farming method / certification
Community farming
Languages spoken
Greek, EnglishContact
Data source
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