Verified by hand — from the farm's own website
Who we are
About the farm
In the fourth generation, for more than 120 years, we have run our family poultry farm in Kuckelberg near Bergisch Gladbach; we keep 9,000 to 10,000 hens in free-range and barn systems, plus goats, at times ducks and geese, and a small apiary. From our own eggs we make homemade pasta, we bake bread in the farm bakery, slaughter our poultry on the farm and extract our own honey. We welcome you at our farm shop from Wednesday to Saturday, at the 24-hour egg vending fridge in front of the shop at any time, and at the weekly markets in Bergisch Gladbach, Refrath and Schlebusch.
Snapshots
Image rights: Geflügelhof Steffens
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Bees
- Honey
- Ducks
- Geese
- Goats
Hens
- Eggs
- Table eggs
- Eggs
- Turkeys
More of our products
- Bread & bakery
- Rye bread
- Wholemeal bread
- Pasta
- Egg pasta
- Ready meals & soups
- Soup
Sales channel
- Farm-gate sales
- Farmers' market
- Vending machine / self-service
- Retail
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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