Verified by hand — from the farm's own website
Who we are
About the farm
Our family has farmed in Kasewinkel, part of Münster-Handorf, for generations; the farm was first mentioned around 1340. Since 2000 we have processed the milk of our roughly 250 cows in our own on-farm dairy: we make non-homogenised, gently pasteurised whole milk, yoghurt, quark and Schichtkäse, which you can order through our online shop and which our delivery vans bring to your door twice a week in and around Münster. You can visit the farm and the viewing platform in our barn any day of the week without booking, and we offer dairy tours for groups by appointment; you can also buy our products from the vending machine on the farm.
Snapshots
Image rights: Milchhof Große Kintrup
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Milk
- Pasteurised milk
- Yoghurt, kefir, curd, butter, cream
- Yoghurt
- Curd (quark)
- Milk
Sales channel
- Farm-gate sales
- Delivery / shipping
- Vending machine / self-service
- Retail
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
40 ha (98.8 acre) · small (5–50 ha)- meadow, pasture (grassland) · 40 ha (98.8 acre)
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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