Verified by hand — from the farm's own website
Who we are
About the farm
We founded our ten-acre (about 4 ha) farm and dye studio in 2024 in the rolling hills of Pembrokeshire, West Wales. We grow seasonal vegetables, herbs, edible and cut flowers and dye plants with a strong focus on soil health and biodiversity, without chemical sprays or artificial fertilisers, and we are currently in our conversion period with the Soil Association. We deliver our produce as a weekly veg box, sell it at the monthly Narberth Farmers Market and supply restaurants, cafes and wholesale customers directly.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Non-food
Cut flowers – cosmos, phlox, scabious (scabiosa), strawflower
- Cut & dried flowers
- Cut flowers
- Cut & dried flowers
Vegetables, mushrooms, herbs
Basil
- Fresh produce
Beetroot
- Fresh produce
Chives
- Fresh produce
Courgette
- Fresh produce
Edible flowers
- Fresh produce
Kale – cavolo nero (black kale)
- Fresh produce
Leeks
- Fresh produce
Lettuce
- Fresh produce
Potatoes
- Fresh produce
Pumpkin – Crown Prince, Delicata, Hokkaido
- Fresh produce
- Fresh produce
Sage
- Fresh produce
Tomatoes – cherry tomatoes
- Fresh produce
White cabbage
- Fresh produce
More of our products
- Vegetables
- Vegetable box (mixed)
Sales channel
- Online shop
- Delivery / shipping
- Farmers' market
- Retail
- Wholesale
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
4 ha (9.9 acre) · micro (under 5 ha)- garden (vegetables) · 4 ha (9.9 acre) · in conversion
Farming method / certification
Community farming
Languages spoken
EnglishLocation
Contact
The farm has not made its contact details public — you can message it through the application form.
Data source
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