Verified by hand — from the farm's own website
Who we are
About the farm
We farm in Sárospatak in the Tokaj region, nestled between Megyer and Király hills near the Tengerszem lake; our vines grow in the Király-hegy, Megyer and Ciróka vineyards. Our panoramic Dűlőbisztró sits in the building of our new gravity-flow winery, where our dry and sweet Tokaj wines, sparkling wines and aszú can be tasted alongside local dishes. We offer tasting packages, guided cellar and winery tours and off-road vineyard tours, and our wines can also be bought to take away.
Snapshots
Image rights: Harsányi Pincészet és Dűlőbisztró
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Furmint, Hárslevelű, Muscat Blanc
- Wine
- Sparkling wine
- Still wine · sweet
- Late harvest / botrytised (e.g. szamorodni)
- Late harvest / botrytised (e.g. szamorodni)
- Still wine „Ciróka”
- Still wine „Megyer”
- Still wine „Királyhegyi”
- Still wine
- Still wine „Huss”
- Late harvest / botrytised (e.g. szamorodni) „Hercegnő”
- Sparkling wine „Habcsók”
- Still wine „Tokaj Eye”
- Still wine „Hős”
- Late harvest / botrytised (e.g. szamorodni) · dry
- Wine from dried grapes (aszú, straw wine, passito)
- Late harvest / botrytised (e.g. szamorodni) „Hízelgő”
- Sparkling wine · brut
- Sparkling wine · brut nature
- Wine
Processing & crafts
Winemaking
Sales channel
- Farm-gate sales
- Gastronomy
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
Hungarian, Polish, EnglishLocation
Data source
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