Verified by hand — from the farm's own website
Who we are
About the farm
On the edge of Lejre, 7 km from Roskilde, we run a small, diverse organic-minded farm with laying hens, sheep and vegetable growing; as a registered social enterprise we mainly employ people with special needs. In our bakery we bake sourdough rye and wheat bread, buns and cinnamon swirls. In our farm shop, open all year, we offer you the farm’s own products together with local organic produce, coffee and cocoa, and we also hold events on the farm.
Snapshots
Image rights: Hegnsholt
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Hens
- Eggs
- Table eggs
- Eggs
Sheep
- Lamb & mutton
More of our products
- Bread & bakery
- Sourdough bread
- Rye bread
Sales channel
- Farm-gate sales
- Online shop
- Retail
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
DanishLocation
Data source
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