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Who we are
About the farm
We run a family winery in Langenlois (Kamptal) with more than a hundred years of winemaking tradition. We farm about 25 hectares of vineyards in and around Langenlois using organic-biological methods and make Grüner Veltliner, Riesling, Chardonnay, Pinot Blanc and other varieties. Several times a year we open our Heuriger at Sauberg 6 (wine tavern with kitchen and garden terrace).
Snapshots
Image rights: Weingut Grillmaier
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Chardonnay, Grüner Veltliner, Pinot Blanc, Riesling, Sauvignon Blanc, Zweigelt
- Wine
- Still wine · rosé
- Sparkling wine
- Wine
Sales channel
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
25 ha (61.8 acre) · small (5–50 ha)- vineyard · 25 ha (61.8 acre)
Farming method / certification
Community farming
Languages spoken
German, EnglishLocation
Contact
Data source
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