Verified by hand — from the farm's own website
Who we are
About the farm
We run De Warmoes, a historic market garden in Lent near Nijmegen that keeps alive the tradition and knowledge of Lent's 'warmoeziers' (vegetable growers); as a non-profit foundation we work with two coordinators and more than 80 volunteers. All year round we grow over a hundred vegetable varieties without pesticides and with respect for biodiversity; our garden also has old apple varieties, currants and gooseberries. We sell our fresh harvest on site, visitors can pick their own (flowers too), our garden café serves food from our own soil, and we regularly hold workshops (fermenting, pruning, basket weaving).
Snapshots
Image rights: Historische Tuinderij De Warmoes
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Apples
- Fresh produce · heritage variety
- Juice, must & syrup
- Pressed juice
Currants – blackcurrant, redcurrant, whitecurrant
- Fresh produce
- Fresh produce
- Fresh produce
Gooseberries
- Fresh produce
- Grapevine
Non-food
Cut flowers
- Cut & dried flowers
- Cut flowers
- Cut & dried flowers
Vegetables, mushrooms, herbs
Chinese cabbage
- Fresh produce
- Tomatoes
White cabbage
- Fresh produce
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
- Bees
- Hens
More of our products
- Vegetables
- Vegetables · heritage variety
Processing & crafts
Kitchen / ready meals, oil & juice pressing
Sales channel
- Farm-gate sales
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
1 ha (2.5 acre) · micro (under 5 ha)Farming method / certification
Community farming
Languages spoken
DutchData source
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