Verified by hand — from the farm's own website
Who we are
About the farm
We farm the family estate in Völkersen in the 13th and 14th generation. We grow asparagus, keep 900 laying hens, Muscovy ducks and broilers, and since 2015 a herd of 20 suckler cows with their offspring on pasture. Our farm shop has been open all year since 1993 with our own eggs, beef, poultry, sausages, homemade jam and egg liqueur, and next to it a fresh-food vending machine has been available around the clock since 2017.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Vegetables, mushrooms, herbs
Asparagus
- Fresh produce
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Beef
- Ducks
Hens
- Eggs
- Table eggs
- Eggs
More of our products
- Spirits & liqueurs
- Liqueur
Sales channel
- Farm-gate sales
- Vending machine / self-service
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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