Verified by hand — from the farm's own website
Who we are
About the farm
On our traditional family farm in the village of Vampula in Huittinen, in the cultural landscape of the Loimijoki river, we raise free-range pigs and laying hens, and now also a small number of pasture-raised chickens. In 2015 we switched from intensive pig farming to animal-friendly husbandry; our animals eat soy-free, GMO-free and fishmeal-free Finnish feed and local barley. We sell eggs all year round, and Christmas ham and pork in November–December, through REKO local food rings in southern Finland; you can reserve your Christmas ham in our online shop and also collect it at the farm in December.
Snapshots
Image rights: Hornan vapaa possu
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Hens
- Eggs
- Table eggs
- Eggs
Pigs
- Pork
Sales channel
- Farm-gate sales
- Online shop
- Farmers' market
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
Finnish, SwedishLocation
Contact
Data source
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