Verified by hand — from the farm's own website
Who we are
About the farm
Our farm is in Adelschlag on the southern edge of the Altmühltal Nature Park and has belonged to the Hutter family for seven generations; alongside arable farming, dairy has been our main focus for two generations. We have farmed organically since 2009, and since 2011 both the farm and our on-farm dairy have been Naturland-certified; our cows live in an open free-stall barn with pasture access, are fed from our own fields and are milked by a milking robot. We deliver our pasteurised, non-homogenised organic whole milk in returnable bottles once or twice a week to homes in the Eichstätt district and western Ingolstadt, and it is also available in several farm shops and bakeries.
Snapshots
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Milk
- Pasteurised milk
- Milk
Sales channel
- Delivery / shipping
- Retail
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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