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Il Mandorlo BIO small

Farm (homestead) · Varano · Italy

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Verified by hand — from the farm's own website

Who we are

About the farm

We are a family-run agriturismo and farm (Azienda Agricola Ferrato) in Varano, in the hills of Ancona, a few minutes from the Riviera del Conero. On about 2 hectares of Montepulciano vines we make Primogenito Rosso Conero DOC and Secondogenito Marche Rosato IGT, and from about 3 hectares of olive grove (700 trees) we produce CCPB-certified organic extra virgin olive oil, which you can buy directly at the farm. We offer guided wine and olive-oil tours through our vineyard and olive grove followed by a tasting, as well as four guest rooms and private events.

Snapshots

Il Mandorlo – photo 1/8Il Mandorlo – photo 2/8Il Mandorlo – photo 3/8Il Mandorlo – photo 4/8Il Mandorlo – photo 5/8Il Mandorlo – photo 6/8Il Mandorlo – photo 7/8Il Mandorlo – photo 8/8

Image rights: Il Mandorlo

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Grapevine
    • Oil
    • Wine
      • Still wine · rosé

Sales channel

  • Farm-gate sales

Product categories

DrinksPreserves, pickles, sauces, oil & vinegar

Product groups

oilwine

Area

The farm's size category is based solely on the area of land, not on the scale of official revenue.

5 ha (12.4 acre) · small (5–50 ha)
  • orchard · 3 ha (7.4 acre) · certified organic 60%
  • vineyard · 2 ha (4.9 acre) · certified organic 40%

Farming method / certification

Farming method, self-declared: certified organic
Certification body and certificate number: CCPB

Community farming

farm visitsfarm stay
Visiting: visits by appointment

Languages spoken

Italian

Location

Frazione Varano 184 (Ancona), 60131 Varano
Coordinates: 43.56356, 13.5414

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-21

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