Verified by hand — from the farm's own website
Who we are
About the farm
We have been farming in Baone, in the southern Colli Euganei, since 2003; the estate was founded by two friends, Sergio Fortin and Roberto Dalla Libera. Of our 11 hectares, 5.5 are vineyards and the rest is woodland and olive grove; we work with low yields and careful vineyard work. We make white wines (Moscato Giallo, Chardonnay), a Fior d’Arancio passito, red wines (Cabernet, Merlot, Carménère, Pinot Nero) and extra virgin olive oil from our own Rasara olives; we welcome you to tastings on our open cellar days and at wine fairs.
Snapshots
Image rights: Il Mottolo
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Cabernet Franc, Cabernet Sauvignon, Carménère, Chardonnay, Merlot, Muscat Blanc, Pinot Noir
- Oil
- Wine
- Still wine · sweet
Sales channel
- Farm-gate sales
- Farmers' market
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
5.5 ha (13.6 acre) · small (5–50 ha)- vineyard · 5.5 ha (13.6 acre)
- forest
- orchard
Farming method / certification
Community farming
Languages spoken
Italian, English, GermanLocation
Contact
Data source
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