Verified by hand — from the farm's own website
Who we are
About the farm
We farm in Hila village, Kirkkonummi, on a family estate founded in 1683, as its 11th generation. Since 2020 we have kept Hereford and Angus beef cattle and Texel and Dorper sheep, and have farmed our land organically since then. We sell beef and lamb by pre-order in meat boxes, collected by arrangement at the Maatilapuoti shop in Kirkkonummi; we have no farm shop of our own and receive visitors only by appointment.
Snapshots
Image rights: Jeggarsin tila
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle – Angus, Hereford
- Beef
- Meat box
- Family box
Sheep – Dorper, Texel
- Lamb & mutton
- Meat box
- Half animal
- Wool, leather & feathers
- Sheepskin
More of our products
- Sausages & salami
- Sausages & salami
- Salami
- Metvurst
Processing & crafts
Crafts
Sales channel
- Retail
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
Finnish, SwedishContact
Data source
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Pre-order produce Box scheme Other question
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