Verified by hand — from the farm's own website
Who we are
About the farm
Our family fruit manufactory in St. Paul im Lavanttal is run in the second generation and goes back to 1982. From our 7 hectares of intensive orchard and meadow orchards we make apple cider (Most), fruit juices, fruit brandies and liqueurs, and we also offer pumpkin seed oil. Our farm shop is open on Thursdays from 9 to 18 and on Fridays by phone appointment; you can taste the products on site.
Snapshots
Image rights: Obstmanufaktur vlg. Grün (Grün Obst)
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Apples
- Fresh produce
- Cider, fruit wine & mead
- Cider „Lavanttaler Apfelmost”
- Juice, must & syrup
- Pressed juice
- Vegetable juice
- Pressed juice
- Pressed juice
- Spirits & liqueurs
- Pálinka / fruit brandy
Currants
- Juice, must & syrup
- Pressed juice
- Juice, must & syrup
Elder (flower & berry)
- Juice, must & syrup
- Pressed juice
- Juice, must & syrup
Pears – Williams
- Juice, must & syrup
- Pressed juice
- Spirits & liqueurs
- Pálinka / fruit brandy
- Pálinka / fruit brandy
- Juice, must & syrup
Plums
- Spirits & liqueurs
- Pálinka / fruit brandy
- Spirits & liqueurs
Grain, pulses, seeds & nuts
Oil pumpkin (Styrian)
- Oil
- Cold-pressed
- Oil
Vegetables, mushrooms, herbs
Carrots
- Juice, must & syrup
- Vegetable juice
- Juice, must & syrup
More of our products
- Crafts & gifts
- Crafts & gifts
- Juice, must & syrup
- Pressed juice
- Fruit syrup (cordial)
- Spirits & liqueurs
- Liqueur
- Spirits & liqueurs
Processing & crafts
Cider & fruit wine making, crafts, distilling, oil & juice pressing
Sales channel
- Farm-gate sales
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
7 ha (17.3 acre) · small (5–50 ha)- orchard · 7 ha (17.3 acre)
Farming method / certification
Awards
3Community farming
Languages spoken
GermanLocation
Contact
Data source
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