Verified by hand — from the farm's own website
Who we are
About the farm
We run a family grassland farm of 14 hectares (including forest) in the Mostviertel near Eschenau (Lilienfeld district); since the 1980s we have been making cider (Most) and cloudy juices, formerly we kept dairy cows, today we fatten heifers. In our farm shop we sell cider, apple juice, mixed juices and spirits from Monday to Saturday, 7:00 to 18:00. We also offer contract pressing (minimum 50 kg of fruit) and a "school on the farm" programme.
Snapshots
Image rights: Sulzermost – Familie Sulzer (Panzenöd)
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Apples
- Cider, fruit wine & mead
- Juice, must & syrup
- Pressed juice
- Pressed juice
- Spirits & liqueurs
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
- Cattle
Sales channel
- Farm-gate sales
- Retail
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
14 ha (34.6 acre) · small (5–50 ha)- meadow, pasture (grassland)
Farming method / certification
Community farming
Languages spoken
GermanLocation
Contact
Data source
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