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Who we are
About the farm
We, the Widegger family from St. Roman in the Schärding district (Sauwald), have for years been making fruit brandies from fruit harvested on our own farm, using knowledge passed down through generations. Alongside our brandies we also make liqueurs. Our products regularly win awards, for example at the Wieselburger Ab-Hof-Messe; at the 2020 'goldenes Stamperl' competition we placed among the top three six times.
Snapshots
More of our products
- Spirits & liqueurs
- Liqueur
Sales channel
- Farm-gate sales
- Gastronomy
- Delivery / shipping
Product categories
Product groups
Awards
7Languages spoken
GermanLocation
Contact
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