Verified by hand — from the farm's own website
Who we are
About the farm
Since 2003 we have been cultivating our 20-hectare vineyard in the Oktál site of the Little Carpathian wine region, with the help of a few seasonal workers. From part of the harvest we make about 35,000 bottles a year depending on the vintage, mainly white predicate wines including straw wine and ice wine; the rest of the grapes is sold or exchanged for other varieties. In our Chalúpka Stará rooms we serve cakes baked to our grandmothers’ recipes, partly from our own garden and farmyard, together with our wines, and we host family celebrations, wine tastings and company events.
Snapshots
Image rights: Joslik
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Grüner Veltliner, Kékfrankos (Blaufränkisch), Olaszrizling (Welschriesling), Pinot Blanc, Riesling
- Wine
- Still wine · sweet
- Wine
More of our products
- Cakes & sweets
- Whole cake
Sales channel
- Farm-gate sales
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
20 ha (49.4 acre) · small (5–50 ha)- vineyard · 20 ha (49.4 acre)
Farming method / certification
Community farming
Languages spoken
Slovak, EnglishLocation
Contact
Data source
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