Verified by hand — from the farm's own website
Who we are
About the farm
Our family has farmed for over 200 years in Simonsfeld in the Weinviertel, on the edge of the Leiser Berge; our arable farm grows potatoes, cereals, rapeseed and sugar beet, and we keep a few pigs. Our apiary and distillery, started in the 1980s, are now mainstays: we make honey, fruit spirits and liqueurs, vinegar, mead, syrups and apricot nectar. We sell at our farm shop by phone appointment, at the Simonsfeld farmers market (Saturdays), from a 24/7 container and via an order form.
Snapshots
Image rights: Direktverkauf Bauer
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Apples
- Vinegar
- Vinegar
- Vinegar
Apricots
- Juice, must & syrup
- Nectar
- Juice, must & syrup
Quince
- Vinegar
- Vinegar
- Vinegar
Vegetables, mushrooms, herbs
Potatoes
- Fresh produce
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Bees
- Bee products
- Honey
- Acacia honey
- Rapeseed honey
- Linden honey
- Sunflower honey
- Forest / honeydew honey
- Mixed flower honey
- Pigs
More of our products
- Cider, fruit wine & mead
- Mead
- Juice, must & syrup
- Fruit syrup (cordial)
- Spirits & liqueurs
- Liqueur
- Pálinka / fruit brandy
- Vinegar
- Vinegar
- Vinegar
Processing & crafts
Cider & fruit wine making, distilling, oil & juice pressing, preserving & pickling
Sales channel
- Farm-gate sales
- Delivery / shipping
- Online shop
- Vending machine / self-service
- Farmers' market
Product categories
Product groups
Farming method / certification
Awards
12Community farming
Languages spoken
GermanLocation
Contact
Data source
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