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Who we are
About the farm
We grow vegetables on our fields in Lier, which inspire our unique dishes each season. Our foodbar is located on the PAKT site in Antwerp, where we focus on healthy and enjoyable eating. We emphasize sustainability and local produce, sourcing vegetables, herbs, and fruit from our own fields. Our approach has been recognized with the Sustainable Family Award for 'Most Sustainable Dining Venue 2021'. We also operate a food truck, bringing our fresh fries with luxury toppings to events.
Snapshots
Sales channel
- Gastronomy
Product categories
Product groups
Languages spoken
Dutch, French, GermanLocation
Contact
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