Verified by hand — from the farm's own website
Who we are
About the farm
We farm in Villikkala, in the Artjärvi area of Orimattila; the farm has been in the Kyöstilä family since 1688, and we, Tomi and Outi, have run it since 2006. We are first and foremost an organic dairy farm (our milk goes to Valio), and we also sell our own organic beef, slaughtered at a nearby abattoir and cut in Lahti. In our farm shop in a former stable we offer fresh and frozen beef, beef sausages and frankfurters and products from local producers, with a small café; you can also reserve meat online and collect it at the shop.
Snapshots
Image rights: Kyöstilän tila
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle
- Beef
- Ham, bacon & smoked meats
- Smoked meat (neck, loin, hock)
- Sausages & salami
Sales channel
- Farm-gate sales
- Online shop
- Gastronomy
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
Finnish, SwedishLocation
Contact
Data source
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