Verified by hand — from the farm's own website
Who we are
About the farm
We started in the 1960s on a small 16-hectare farm in Castellina in Chianti, in the heart of Chianti Classico; today the second and third generations of the Zari family farm our 110-hectare estate in Castellina in Chianti and Poggibonsi. We tend 65 hectares of vineyards and 15 hectares of olive groves, the rest being arable land and woods. We make Chianti Classico (Riserva, Gran Selezione), Chianti, Tuscan IGT red and white wines, a sparkling rosé, Vinsanto, grappa and extra virgin olive oil. In our shop at the winery we welcome you from Monday to Saturday to taste and buy, with cellar visits on request; our products are also available in our online shop.
Snapshots
Image rights: La Croce
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Merlot, Sangiovese
- Oil
- Spirits & liqueurs
- Grape marc pálinka
- Wine
- Still wine · rosé
- Sparkling wine
- Still wine · sweet
Sales channel
- Farm-gate sales
- Online shop
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
80 ha (197.7 acre) · medium (50–300 ha)- vineyard · 65 ha (160.6 acre) 81%
- orchard · 15 ha (37.1 acre) 19%
Farming method / certification
Community farming
Languages spoken
Italian, EnglishLocation
Contact
Data source
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