Verified by hand — from the farm's own website
Who we are
About the farm
In Senillé-Saint-Sauveur (Vienne), 7 km from Châtellerault, we farm arable crops; Nicolas took over the family farm in 2011 and Alice joined in 2016, since when we have been making artisan dried pasta from our own durum wheat. We produce nine pasta shapes, plain and flavoured (tomato, basil, curry, turmeric, garlic, chilli, cep, squid ink). Our farm shop is open every Friday from 4 to 7 pm, where you can also buy loose pasta – please bring your own jars – and our pasta is also available at a monthly market and from many retailers.
Sales channel
- Farm-gate sales
- Farmers' market
- Retail
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
FrenchLocation
Contact
Data source
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