Verified by hand — from the farm's own website
Who we are
About the farm
In Leithaprodersdorf, as a young farming project (Andreas Graf, Alfred Reder and Michael Konstanzer), we grow more than 40 kinds of vegetables and herbs under certified organic standards, using only open-pollinated varieties and seedlings we raise ourselves. From mid-March to Christmas we sell our vegetables daily from 7:00 to 19:00 in our self-service shop, with staffed sales on Friday afternoons, on Fridays at the Eisenstadt farmers' market and as a seasonal harvest share (Ernteanteil, 24 weeks, June to November) — boxes can be collected at the farm or at pick-up points, or delivered. In spring we also sell organic vegetable seedlings for home gardens.
Snapshots
Image rights: Leithaland Gemüse
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Grain, pulses, seeds & nuts
- Beans
Vegetables, mushrooms, herbs
Beetroot – Chioggia, golden beetroot
- Fresh produce
Broccoli
- Fresh produce
Carrots
- Fresh produce
Cauliflower
- Fresh produce
Chard
- Fresh produce
Chicory
- Fresh produce „Puntarelle”
- Chilli peppers
Chinese cabbage
- Fresh produce „Pak Choi”
- Courgette
- Cucumber
- Eggplant
Fennel
- Fresh produce
- Garlic
Kohlrabi
- Fresh produce „Superschmelz”
Lamb's lettuce
- Fresh produce
- Leeks
- Onions – red onion, yellow onion
Other herbs
- Fresh produce
Parsnip
- Fresh produce
- Peas
- Potatoes
- Pumpkin
Rocket / arugula
- Fresh produce
- Shallots
Spinach
- Fresh produce
- Sweet peppers
- Tomatoes – cherry tomatoes
- White cabbage
More of our products
- Plants, seedlings & seeds
- Seedlings
- Vegetables
- Green beans
- Vegetable box (mixed) „Ernteanteil”
Sales channel
- Farm-gate sales
- Vending machine / self-service
- Farmers' market
- Delivery / shipping
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
GermanContact
Data source
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