Verified by hand — from the farm's own website
Who we are
About the farm
We farm a roughly 20-hectare estate founded in the 19th century at Puimisson in the Languedoc, where vines grow among olive trees, oaks and cypresses. Our vineyards have been organic for more than twenty years and biodynamic since 2017 (certified by ECOCERT and DEMETER), and we make unfined, unfiltered wines: white, skin-contact, rosé and red wines as well as natural sparkling wines made by the ancestral method. We welcome you at our cellar by appointment only.
Snapshots
Image rights: Les Chemins de Bassac
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Cabernet Sauvignon, Pinot Noir, Syrah, Viognier
- Wine
- Still wine · rosé
- Still wine · orange (skin-contact)
- Pét-nat
- Sparkling wine
- Wine
Sales channel
- Farm-gate sales
- Online shop
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
20 ha (49.4 acre) · small (5–50 ha)Farming method / certification
Community farming
Languages spoken
French, EnglishLocation
Data source
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