Verified by hand — from the farm's own website
Who we are
About the farm
Family winery in Zánka founded in 1996 by Zoltán Varga, now run by András Varga, with about 17 hectares on Balaton's north shore; reductive stainless-steel winemaking, hand harvest. Olaszrizling, Pinot Gris, Grüner Veltliner, Kékfrankos, Zweigelt and frizzante wines, 14 wines a year. Custom tastings with snacks or full menus at the Zánka cellar.
Snapshots
Image rights: Lídia Borház
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Furmint, Grüner Veltliner, Irsai Olivér, Kékfrankos (Blaufränkisch), Olaszrizling (Welschriesling), Pinot Gris, Riesling, Zweigelt
- Wine
- Still wine · rosé
- Semi-sparkling wine (frizzante)
- Still wine „Nekem Balaton”
- Still wine „Fekete Bárány”
- Still wine „Más kertjéből”
- Still wine „Füredi Friss”
- Still wine „Kis Vörös”
- Still wine „Pinky”
- Semi-sparkling wine (frizzante)
- Wine
Processing & crafts
Winemaking
Sales channel
- Farm-gate sales
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
17 ha (42 acre) · small (5–50 ha)- vineyard · 17 ha (42 acre)
Farming method / certification
Community farming
Languages spoken
HungarianLocation
Contact
Data source
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