Verified by hand — from the farm's own website
Who we are
About the farm
We farm in Järventausta, part of Kullaa in Satakunta; the farm has been in our family since the 1920s. We raise Limousin beef cattle and Texel sheep, have farmed using organic (luomu) methods since 1996 and feed our animals exclusively with feed grown on the farm. Our animals are slaughtered in our own on-farm slaughterhouse and the meat is sold in the adjoining farm shop; the shop is open on Saturdays 9–14 and Sundays 11–14 in odd-numbered weeks, and we also sell through the Pori REKO ring and by home delivery.
Snapshots
Image rights: Tenhon tila
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle – Limousin
- Beef
Sheep – Texel
- Lamb & mutton
More of our products
- Ham, bacon & smoked meats
- Smoked meat (neck, loin, hock)
Sales channel
- Farm-gate sales
- Delivery / shipping
- Farmers' market
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
Finnish, Swedish, EnglishLocation
Data source
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