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Makarounas Vineyards small

Winery · Letymbou · Cyprus

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Verified by hand — from the farm's own website

Who we are

About the farm

We are a small family winery in the village of Letymbou, 14 km east of Paphos, with four generations of viticultural tradition. We make our wines solely from grapes grown on our own 28 hectares of vineyards at 400–600 m altitude – ungrafted vines, organic viticulture and indigenous varieties. Our wine shop is open Monday to Saturday; on Saturdays from 11:00 to 17:00 we offer wine tastings with a seasonal sharing lunch, on weekdays from 11:00 to 14:30 wines by the glass with seasonal bites (by reservation), and we also host private events.

Snapshots

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Image rights: Makarounas Vineyards

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Grapevine
    • Wine
      • Still wine · white, heritage variety
      • Still wine · red, heritage variety

Processing & crafts

Winemaking

Sales channel

  • Farm-gate sales
  • Gastronomy
  • Retail

Product categories

Drinks

Product groups

wine

Area

The farm's size category is based solely on the area of land, not on the scale of official revenue.

28 ha (69.2 acre) · small (5–50 ha)
  • vineyard · 28 ha (69.2 acre)

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visitstastings
Visiting: open to visitors
Opening hours: weekly opening hours · Mon–Sat

Languages spoken

Greek, English

Location

Letymbou
Coordinates: 34.85647, 32.51611

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-13

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