Verified by hand — from the farm's own website
Who we are
About the farm
We farm in Lempäälä (Pirkanmaa); our family has lived on the farm since 1713, and in 2015 we switched from dairy to suckler beef production. On 150 hectares we grow only grass, and our approximately 100 Eastern Finncattle (kyyttö) and Highland cattle are 100% grass-fed and graze in a planned rotation. You can order our beef in our online shop and collect it at the farm shop on Thursdays; in summer we hold open farm days, we organise farm visits for groups all year round, and we also rent out a lakeside cottage and a smoke sauna.
Snapshots
Image rights: Mantereen tila
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Cattle – Highland
- Beef
- Sausages & salami
Sales channel
- Farm-gate sales
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
150 ha (370.7 acre) · medium (50–300 ha)Farming method / certification
Community farming
Languages spoken
Finnish, Swedish, English, GermanLocation
Contact
Data source
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