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Masseria Mita small

Winery · Crispiano · Italy

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Verified by hand — from the farm's own website

Who we are

About the farm

We farm the 17th-century Masseria Mita near Crispiano, in the 'Cento Masserie' area at the foot of the Murgia Tarantina; our family has been modernising the roughly 45-hectare estate for two generations. We grow vines and olives following organic principles: from Negroamaro and other Apulian varieties we make red, rosé and white wines, and from our olive trees extra virgin olive oil. You can order our products from our online shop with delivery throughout Italy, and we gladly welcome you to the masseria for a tasting.

Snapshots

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Image rights: Masseria Mita

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Grapevine
    • Oil
    • Wine
      • Still wine · rosé

Sales channel

  • Online shop
  • Delivery / shipping
  • Retail

Product categories

DrinksPreserves, pickles, sauces, oil & vinegar

Product groups

oilwine

Area

The farm's size category is based solely on the area of land, not on the scale of official revenue.

45 ha (111.2 acre) · small (5–50 ha)

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visits
Visiting: visits by appointment
Opening hours: by appointment

Languages spoken

Italian, English, German, French

Location

Crispiano
Coordinates: 40.60085, 17.28312

Contact

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-21

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