Verified by hand — from the farm's own website
Who we are
About the farm
We have been making wine for more than 20 years in our cellar on the Szuszogó út cellar row on Nyakas Hill in Zsámbék, and since 2022 we have also sold wine as an official winery. On our roughly one-third of a hectare we grow Olaszrizling, Királyleányka, Rizlingszilváni, Irsai Olivér and Kékfrankos; the wines ferment spontaneously and mature in steel tanks and wooden barrels. In the cellar and press house rebuilt in 2001 we host tastings and wine dinners by appointment, for groups of up to 16 in winter and larger groups in front of the cellar in summer.
Snapshots
Image rights: Mazug Pince
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Kékfrankos (Blaufränkisch), Királyleányka, Olaszrizling (Welschriesling)
- Wine
- Still wine · rosé
- Still wine „Szuszogó”
- Still wine · rosé
- Still wine
- Still wine
- Wine
Processing & crafts
Winemaking
Sales channel
- Farm-gate sales
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
0.3 ha (0.7 acre) · micro (under 5 ha)- vineyard · 0.33 ha (0.8 acre)
Farming method / certification
Community farming
Languages spoken
HungarianLocation
Contact
Data source
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