Verified by hand — from the farm's own website
Who we are
About the farm
On our organic farm along the Vleterbeek stream in Poperinge, we are the fourth generation raising pigs, and we sell part of the meat directly to consumers; we have farmed organically since 2020 (TÜV Nord certification). The grain for the feed (wheat, barley, maize, rye, oats, triticale) is grown on the farm or bought from local organic farmers; our pigs live on soft straw and choose for themselves whether to be inside or outside. The meat is cut by a local farm butcher and vacuum-packed by us; we offer it in packages and as individual cuts in our webshop, and you can collect your order at the farm on the announced pick-up days.
Snapshots
Image rights: Bioboerderij De Vleterbeek
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Pigs
- Meat box
- Pork
- Sausages & salami
Sales channel
- Online shop
- Farm-gate sales
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
Dutch, French, GermanLocation
Contact
Data source
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