Verified by hand — from the farm's own website
Who we are
About the farm
We farm our family estate in Montargil, in the north of the Alentejo, just below the Montargil dam: of our 150 hectares, 15 are vineyards, which we cultivate under certified organic management, and we make some 120,000 bottles of wine a year from hand-harvested grapes. We offer red, white, rosé and sparkling wines, as well as cold-extracted extra virgin olive oil from the hand-picked olives of our century-old Galega trees. Our shop welcomes you Monday to Saturday from 8:30 to 17:30, and we hold estate visits and wine tastings Tuesday to Saturday at 11:00 and 16:00, by reservation.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine
- Oil
- Wine
- Still wine · rosé
- Sparkling wine
Sales channel
- Farm-gate sales
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
15 ha (37.1 acre) · small (5–50 ha)- vineyard · 15 ha (37.1 acre) · certified organic
Farming method / certification
Community farming
Languages spoken
Portuguese, EnglishLocation
Contact
Data source
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