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Who we are
About the farm
We have run our Mostheuriger in St. Pantaleon-Erla in the Mostviertel as a family business since 1996, with room for about 100 guests, a covered terrace and a garden in summer. In our own orchards with about 180 fruit trees of traditional cider-fruit varieties we produce single-variety fruit wines (Most) with an official test number; our products come from our own livestock and we process them ourselves. We have been a certified Most-sommelier business since 2011 and also sell Most directly from the farm outside opening hours.
Snapshots
Sales channel
- Farm-gate sales
- Gastronomy
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
GermanLocation
Data source
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