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Mostheuriger Kuglbauer

Farm (homestead) · Schürzendorf (Kremsmünster) · Austria

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Verified by hand — from the farm's own website

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Who we are

About the farm

We farm in Schürzendorf near Kremsmünster; we took over the parental pig breeding and fattening farm in 2001 and converted to organic farming in 2016. In our Mostheuriger, reopened after a redesign in 2017, we serve our own Most (fermented fruit cider) and cold platters (Jause), on Thursdays and Fridays from the afternoon in season; out of season we also prepare Jause to take away, and we open for groups in winter.

Snapshots

Mostheuriger Kuglbauer – photo 1/8Mostheuriger Kuglbauer – photo 2/8Mostheuriger Kuglbauer – photo 3/8Mostheuriger Kuglbauer – photo 4/8Mostheuriger Kuglbauer – photo 5/8Mostheuriger Kuglbauer – photo 6/8Mostheuriger Kuglbauer – photo 7/8Mostheuriger Kuglbauer – photo 8/8

Image rights: Mostheuriger Kuglbauer

What we raise

Livestock

Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.

  • Pigs

Sales channel

  • Farm-gate sales
  • Gastronomy

Product categories

Drinks

Product groups

cider, fruit wine & mead

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visits
Visiting: open to visitors
Opening hours: weekly opening hours · Thu, Fri · 16:00

Languages spoken

German

Location

Schürzendorf 13, 4550 Schürzendorf (Kremsmünster)
Coordinates: 48.04402, 14.15104

Contact

Konrad Bischof · owner
Instagram

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-19

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