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Mylonas Winery

Winery · Keratea · Greece

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Verified by hand — from the farm's own website

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Who we are

About the farm

We farm in the Keratea area of Lavreotiki in eastern Attica, within the Mesogeia wine zone; our family has worked with vines and wine since 1917, and today the third generation, the Mylonas brothers, runs the winery. From our own vineyards we make wines mainly from Savvatiano, as well as Assyrtiko, Malagousia, Merlot, Agiorgitiko and Mandilaria, partly fermented in clay amphorae; we bottle about 170,000 bottles a year. We offer you tastings and private winery tours by prior booking.

Snapshots

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Image rights: Mylonas Winery

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Grapevine – Merlot
    • Wine
      • Still wine · rosé
      • Pét-nat

Product categories

Drinks

Product groups

wine

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visits
Visiting: visits by appointment
Opening hours: by appointment

Languages spoken

Greek, English

Location

Ippokratous 3, 190 01 Keratea
Coordinates: 37.80957, 23.97448

Contact

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Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-20

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