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Naturweingut Hutter

Winery · Reiting · Austria

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Verified by hand — from the farm's own website

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Who we are

About the farm

We farm in Reiting, between Feldbach and Bad Gleichenberg in the Styrian Vulkanland, at 360-400 m above sea level, mostly on steep slopes; our family has worked the estate for more than 300 years. We produce white and red wines, sparkling wine, amphora wines, vermouth, apple brandy, fruit juices and vinegar, and harvest by hand. We sell mainly through our farm shop and to restaurants, and we also have a web shop.

Snapshots

Photos from the farm are coming soon.

What we grow

Food crops

Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.

Fruit

  • Apples
    • Spirits & liqueurs
      • Pálinka / fruit brandy
  • Grapevine – Chardonnay, Muscat Blanc, Olaszrizling (Welschriesling), Pinot Blanc, Sauvignon Blanc
    • Wine
      • Still wine · rosé
      • Sparkling wine
      • New wine (nouveau)

Sales channel

  • Farm-gate sales
  • Online shop
  • Retail

Product categories

DrinksPreserves, pickles, sauces, oil & vinegar

Product groups

juice, must & syrupspirits & liqueursvinegarwine

Farming method / certification

Farming method, self-declared: no certification

Community farming

farm visits
Visiting: open to visitors
Opening hours: weekly opening hours · Mon–Sat · 09:00–12:00

Languages spoken

German

Location

Reiting 2, 8330 Reiting
Coordinates: 46.91899, 15.87162

Contact

Franz Hutter · winemaker
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Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-19

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