Verified by hand — from the farm's own website
Who we are
About the farm
The Négy80 micro-winery was launched in November 2017 by the Badacsony branch of the Barcza family; the grandfather bought the Badacsonyörs vineyard and cellar in the 1930s, which the family repurchased and renovated in 2000. They farm 8 hectares in the Badacsony wine region (Hegyvölgy vineyard, Örsi-hegy), mainly white varieties: Rhine Riesling, Pinot Gris, Zeus, Kéknyelű, Yellow Muscat and Pinot Noir; 10% of the crop becomes 2,000-4,000 bottles a year of spontaneously fermented artisan wine, the rest is sold to local wineries. Cellar visits with tastings by appointment, orders by phone or e-mail with home delivery.
Snapshots
Image rights: Négy80 mikroborászat (Barcza)
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Kéknyelű, Muscat Blanc, Pinot Gris, Pinot Noir, Riesling, Zenit, Zeus
- Wine
- Still wine · sweet
- Late harvest / botrytised (e.g. szamorodni)
- Still wine „Auvergnas gris”
- Still wine
- Still wine
- Late harvest / botrytised (e.g. szamorodni) „Napolaj” · sweet
- Wine
Processing & crafts
Winemaking
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
- Retail
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
8.3 ha (20.5 acre) · small (5–50 ha)- vineyard · 4 ha (9.9 acre)
- vineyard · 2 ha (4.9 acre)
- vineyard · 1 ha (2.5 acre)
- vineyard · 0.5 ha (1.2 acre)
- vineyard · 0.5 ha (1.2 acre)
- vineyard · 0.2 ha (0.5 acre)
- vineyard · 0.1 ha (0.2 acre)
Farming method / certification
Community farming
Languages spoken
HungarianLocation
Contact
Data source
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