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Who we are
About the farm
Our boutique winery lies near Tripoli in the heart of the Mantinia PDO zone, at an altitude of 650 metres; the Nassiakos family has worked with wine for three generations, and Novus released its first vintage in 2022. In our own vineyards we grow Moschofilero exclusively, while the other varieties – Agiorgitiko, Mavrodaphne, Assyrtiko, Mavrotragano – come from contracted growers in Mantinia, Nemea and Mountainous Aigialeia. We make white, rosé and red wines, including the A Priori and Optimum Mantinia PDO wines. By appointment, Monday to Saturday from 9 am to 3 pm, we welcome you for a tour of the vineyard and winery and a tasting of four wines with local bites.
Snapshots
Image rights: Novus Winery
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine
- Wine
- Still wine · rosé
- Wine
Sales channel
- Farm-gate sales
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
Greek, EnglishLocation
Contact
Data source
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