Verified by hand — from the farm's own website
Who we are
About the farm
On the hills of Alberobello, among the trulli, we have been cultivating our olive groves as a family farm for generations; about 20 years ago we opened our own small olive mill, so we now handle the whole process ourselves. From the local Ogliarola and Olivastra varieties, as well as single-variety Cima di Melfi and Cima di Mola olives, we make cold-extracted extra virgin olive oil, also in flavoured versions. You can taste and buy our oil at the mill every day, and we ship it by courier from our online shop.
Snapshots
Image rights: Oleificio Salamida
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
Product categories
Product groups
Farming method / certification
Community farming
Languages spoken
ItalianLocation
Data source
Get in touch with this farm
FarmAtlas forwards your request to the farm; the reply comes by e-mail.
Follow this farm A weekly e-mail tells you when the farm updates its profile or posts news.
Reviews
No reviews yet.
Write a review
How we check reviews: the reviewer's email address is verified with a confirmation email, and one address can review a farm only once. We do not check whether the reviewer has bought from the farm. Every review is checked by a person before it appears; reviews that are offensive, contain personal data or are not about the farm are not published. The “Producer” label is given only when the email address belongs to a FarmAtlas farm. The farm can reply once.
Is this your farm?
If this is your farm, you can take over the profile: click the button and enter your e-mail address. If it matches the address stored for the farm or the website's domain, you receive an edit link at once; otherwise we verify you with an SMS code sent to the farm's known phone number, or with a short manual check. The link is valid for 30 days; your changes appear immediately marked "under review" and become final after approval.