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Olis Solé BIO

Processor · Mont-roig del Camp · Spain

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Verified by hand — from the farm's own website

Who we are

About the farm

In the centre of Mont-roig del Camp we have been making extra virgin olive oil from Arbequina olives in our family mill for seven generations, since 1825. We have our own olive groves (fincas) and our own mill, we are members of the PDO Siurana, and we also bottle organic (CCPAE-certified) oil. Entry to the Solé Olive Oil Museum and shop, in the former cellar of the family house dating from 1801, is free; we look forward to welcoming you.

Snapshots

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Image rights: Olis Solé

Sales channel

  • Farm-gate sales

Product categories

Preserves, pickles, sauces, oil & vinegar

Product groups

oil

Farming method / certification

Farming method, self-declared: certified organic
Certification body and certificate number: CCPAE

Community farming

farm visits
Visiting: open to visitors
Opening hours: weekly opening hours · Mon–Fri · 09:00–13:00

Languages spoken

Spanish, Catalan, English

Location

Pl. Miramar, 9, 43300 Mont-roig del Camp
Coordinates: 41.08654, 0.96062

Data source

Data managed by: the FarmAtlas editors, based on the farm's own website
Profile status: Verified by hand — from the farm's own website
Updated: 2026-10-20

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