Verified by hand — from the farm's own website
Who we are
About the farm
Between Montepescini and Murlo, in the south of the province of Siena, we have been farming since 2012: we restored two abandoned olive groves and today have about 700 olive trees on 3.5 hectares (Leccino, Pendolino, Frantoio, Moraiolo), farmed organically since 2015. From our trees we make two extra virgin olive oils (Oro della Torre, Nobile della Torre); we also grow walnuts, keep laying hens, grow vegetables in summer and make laundry soap and St John's wort oil from our oil. On the terrace of our Agriteca L'Orto Corto we welcome you for oil tastings, snacks and barbecue dinners, and you can also adopt one of our olive trees.
Snapshots
Image rights: Oliveta della Torre
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Grain, pulses, seeds & nuts
Walnut
- Nuts & seeds
- Oil
Vegetables, mushrooms, herbs
- Eggplant
- Tomatoes
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
Hens
- Eggs
- Table eggs
- Eggs
More of our products
- Soap & cosmetics
- Bar soap
Sales channel
- Farm-gate sales
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
3.5 ha (8.6 acre) · micro (under 5 ha)- orchard · 3.5 ha (8.6 acre)
Farming method / certification
Community farming
Languages spoken
Italian, German, EnglishLocation
Contact
Data source
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