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Who we are
About the farm
Our family winery was founded in 1990 by Jarka and Jaro Ostrožovič; we are the winery with the longest history in Slovak Tokaj, based in Veľká Tŕňa. We farm about 58 hectares of our own bearing vineyards under integrated production in the Malá Tŕňa sites (Vlčina, Makovisko, Chotár) and are self-sufficient in grapes. From Furmint, Hárslevelű (Lipovina) and Yellow Muscat we make dry and sweet varietal wines, Tokaj samorodné, výber and essence, ice and straw wines and sparkling wine, ageing the výber wines in our tuff cellars. We offer sommelier-led tastings and a summer terrace, accommodation with wellness, and also sell our wines in our online shop.
Snapshots
Image rights: Ostrožovič
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Furmint, Hárslevelű, Muscat Blanc
- Wine
- Still wine · sweet
- Sparkling wine
- Semi-sparkling wine (frizzante)
- Late harvest / botrytised (e.g. szamorodni)
- Late harvest / botrytised (e.g. szamorodni)
- Wine from dried grapes (aszú, straw wine, passito) „Tokajský výber” · sweet
- Wine from dried grapes (aszú, straw wine, passito) „Tokajská výberová esencia” · sweet
- Ice wine „Tokaj cuvée ľadové”
- Ice wine „Mysteria”
- Wine from dried grapes (aszú, straw wine, passito) „Saturnia”
- Still wine „Natural Sweet” · sweet
- Still wine „Special Collection”
- Still wine „Solaris”
- Still wine „Abbrevio”
- Still wine „Motýle”
- Sparkling wine „Sága” · brut
- Semi-sparkling wine (frizzante) „Mosler frizzante”
- Wine
Processing & crafts
Winemaking
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
58 ha (143.3 acre) · medium (50–300 ha)- vineyard · 58 ha (143.3 acre)
Farming method / certification
Community farming
Languages spoken
SlovakContact
Data source
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