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Who we are
About the farm
Our family-owned vineyard lies on a hillside overlooking the Wye Valley in the village of Tintern, South Wales; it was planted in 1979, we – Colin and Judith Dudley – have run it since 1996, and today about 4,500 vines of 17 varieties grow on roughly 2.5 acres (about 1 ha). From our own grapes we make still and sparkling wines (Tintern Parva) as well as mead and fruit wines, and we keep sheep and a small herd of pedigree Hereford cattle on the farm. In our farm shop we sell our wines and our home-grown garden and indoor plants, and Christmas trees in December; we offer self-guided vineyard tours and, by advance booking, guided tours with wine tasting.
Snapshots
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Bacchus
- Wine
- Still wine „Bacchus”
- Still wine „Bryn Heulog” · white, dry
- Still wine „Afon Gwy” · white, off-dry
- Still wine „Bwthyn Rhosyn” · rosé
- Still wine „Ty Coch” · red
- Sparkling wine „Dathliad”
- Sparkling wine „Dathliad Rosé” · rosé
- Still wine „Autumn Gold” · sweet
- Wine
Non-food
Nursery / garden centre
- Plants, seedlings & seeds
- Ornamental plants
- Plants, seedlings & seeds
What we raise
Livestock
Here we list the animals we keep, with breed and headcount. Open a row and we show you what we process from them (milk, meat, eggs, honey…) and which of our products we sell.
- Cattle – Hereford
- Sheep – Charollais
More of our products
- Cider, fruit wine & mead
- Mead
- Fruit wine „Elderflower & Apple”
- Fruit wine „Apple & Ginger”
Processing & crafts
Cider & fruit wine making, winemaking
Sales channel
- Farm-gate sales
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
1 ha (2.5 acre) · micro (under 5 ha)- vineyard · 1 ha (2.5 acre)
Farming method / certification
Community farming
Languages spoken
EnglishLocation
Contact
Data source
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