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Who we are
About the farm
We are a craft family winery founded by a winemaker from a Szekszárd wine family after working in Australia and South America; we make single-vineyard wines from 3 hectares in the Görögszó, Előhegy and Leányvár vineyards. We bottle a Kékfrankos rosé, Kadarka, Cabernet Franc, Cabernet Sauvignon and Merlot Reserve, Bikavér and a Görögszó cuvée; our reds ferment spontaneously and age in Hungarian, French and Spanish barrels. On our estate in Decs we host wine tastings by appointment in our 30-seat tasting room and offer accommodation for 6 guests in 3 apartments; our wines are also sold by wine shops and restaurants.
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Cabernet Franc, Cabernet Sauvignon, Kadarka, Kékfrankos (Blaufränkisch), Merlot
- Wine
- Still wine · rosé
- Still wine · red, protected designation of origin (PDO)
- Still wine · protected designation of origin (PDO), rosé
- Still wine „Kadarka Reserve” · protected designation of origin (PDO)
- Still wine „Bikavér Reserve” · protected designation of origin (PDO)
- Still wine „Cabernet Franc Reserve” · protected designation of origin (PDO)
- Still wine „Cabernet Sauvignon Reserve” · protected designation of origin (PDO)
- Still wine „Merlot Reserve” · protected designation of origin (PDO)
- Still wine „Görögszó Reserve” · protected designation of origin (PDO)
- Wine
Processing & crafts
Winemaking
Sales channel
- Retail
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
3 ha (7.4 acre) · micro (under 5 ha)- vineyard · 3 ha (7.4 acre)
Farming method / certification
Community farming
Languages spoken
Hungarian, English, GermanLocation
Contact
Data source
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