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Who we are
About the farm
Our family vineyard is on the outskirts of Pattingham in South Staffordshire: we bought the land next to our home in 2016, planted our first vines in 2018 and have grown from four acres to twelve (about 4.9 ha). On south-facing slopes with sandy soil we grow Seyval Blanc, Pinot Noir Précoce, Solaris, Rondo, Divico and Siegerrebe with a low-intervention approach, producing around 30,000 bottles a year of still and traditional-method sparkling wines, all suitable for vegans. At SIP, our coffee shop and tasting room at the vineyard, we serve our wines, coffee, food and afternoon teas; bottles can be bought in our bottle shop and online shop, and from May to October we run guided vineyard tours with tastings.
Snapshots
Image rights: Pattingham Vineyard
What we grow
Food crops
Here we list the crops we grow for food. Open a row and we show you what we process from it and which of our products we sell.
Fruit
Grapevine – Divico, Pinot Noir Précoce (Early Pinot Noir), Rondo, Seyval Blanc, Solaris
- Wine
- Sparkling wine · white
- Still wine · rosé
- Sparkling wine „Sparkling Rosé Wine 2021” · rosé · 23,5 GBP / kg · in stock
- Sparkling wine „Sparkling White Wine 2021” · white · 23,5 GBP / kg · in stock
- Still wine „Moor Meadow 2023. Rosé” · rosé · 14,99 GBP / kg · in stock
- Still wine „Nurton Brook”
- Still wine „Great Moor”
- Still wine „Rudge Heath”
- Still wine „Black Brook”
- Sparkling wine · white
- Sparkling wine · rosé
- Wine · gift pack
- Wine
Processing & crafts
Winemaking
Sales channel
- Farm-gate sales
- Online shop
- Delivery / shipping
- Gastronomy
Product categories
Product groups
Area
The farm's size category is based solely on the area of land, not on the scale of official revenue.
4.9 ha (12.1 acre) · micro (under 5 ha)- vineyard · 4.9 ha (12.1 acre)
Farming method / certification
Community farming
Languages spoken
EnglishLocation
Contact
Data source
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